CHRISTMAS LUNCH 2018
3 courses for £15.95
Starters
Creamy Mushroom soup (v)
Fresh bread
Chicken Liver Pâté
Cranberry and Caramelized Onion Chutney, Toasted crostini
Atlantic Prawns Marie Rose
Cucumber and gem lettuce, Herb Croutons and Parmesan
Creamy Garlic Mushrooms and Tarragon (v)
Roasted Garlic Croute, Herb Salad
Main courses
Roast Turkey with sage and onion stuffing
Rosemary roast potatoes, bacon wrapped chipolatas, thyme jus
Char-grilled Pork Loin steak
Garlic Mash, or hand cut chips, Pepper Sauce
Pan fried Hake
Spring onion crushed potatoes, Tomato and Caper Sauce
Wild Mushroom and Root Vegetable Risotto (v)
Confit Tomato, Rocket and Balsamic Glaze
Desserts
Warm Christmas pudding
Brandy sauce
Sticky toffee pudding
Caramel sauce, vanilla ice cream
Warm Chocolate brownie
pistachio ice cream
Mixed berry meringue
Vanilla mascarpone