CHRISTMAS LUNCH 2018  
3 courses for £15.95 
 
Starters 
Creamy Mushroom soup (v)  
Fresh bread 
 
Chicken Liver Pâté  
Cranberry and Caramelized Onion Chutney, Toasted crostini 
 
Atlantic Prawns Marie Rose  
Cucumber and gem lettuce, Herb Croutons and Parmesan 
 
Creamy Garlic Mushrooms and Tarragon (v) 
Roasted Garlic Croute, Herb Salad 
 
Main courses 
Roast Turkey with sage and onion stuffing  
Rosemary roast potatoes, bacon wrapped chipolatas, thyme jus 
 
Chargrilled Pork Loin steak  
Garlic Mash, or hand cut chips, Pepper Sauce 
 
Pan fried Hake  
Spring onion crushed potatoes, Tomato and Caper Sauce 
 
Wild Mushroom and Root Vegetable Risotto (v)  
Confit Tomato, Rocket and Balsamic Glaze 
 
Desserts 
Warm Christmas pudding  
Brandy sauce 
 
Sticky toffee pudding 
Caramel sauce, vanilla ice cream 
 
Warm Chocolate brownie 
Pistachio ice cream 
 
Mixed berry meringue 
Vanilla mascarpone 
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