3 courses for £19.95 
Leek and Potato Soup (v) 
Chive Crème fraiche, crusty bread 
Smooth Chicken Liver Pâté 
Cranberry and onion chutney, crostini 
Atlantic prawns in Garlic and Chilli Butter 
Crusty Bread, dressed salad 
Grilled Black Pudding  
Crushed potatoes, braised red cabbage, celeriac puree, red wine jus 
Baked Goats cheese (v) 
Baby Balsamic onions, slow roasted tomatoes, Orange and Fennel Dressing 
Main courses 
28 Day Matured Topside of Beef 
Yorkshire pudding, Rosemary Roasted Potatoes, red wine jus 
Pan Fried Salmon Fillet 
Fondant potato, Red Pepper Puree, Tarragon Sauce 
Chicken Supreme 
Garlic Mash, asparagus, Wild Mushroom Madeira Sauce 
Slow Braised Brisket of Beef 
Garlic Mash, Caramelised onion Jus 
Wild mushroom and butternut squash risotto (v) 
Dressed rocket, Herb oil 
Warm Chocolate Brownie 
Chocolate sauce, pistachio ice cream 
Lime and Vanilla Cheesecake 
Fruit coulis, fresh mint 
Sticky Toffee Pudding 
Caramel Sauce, Vanilla ice cream 
Warm Bakewell Tart 
Vanilla ice cream 
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