All our dishes are prepared to the highest standards using only the finest ingredients. We make all our own stocks, sauces and desserts and we cook everything fresh to order. This is why our happy customers return to The Fat Olive time and time again. 


Toasted Pitta Breads 
Selection of Homemade Dips (ask server for today’s selection)  
Marinated Mixed Olives  
Marinated Mixed Olives 
Feta Cheese  
Garlic Bread  
Garlic Bread 
Garlic Bread 
Cheese or Tomato and Fresh Chilli  
Garlic Bread 
Cheese and Tomato Napoli Sauce  
Garlic Bread 
Goat’s Cheese and Pesto  
Fresh Bread Basket & Butter  


Homemade Soup (V) 
Fresh Bread and butter  
King Prawns  
Pan fried with Tomato Sofrito Sauce, Roast Garlic Aioli, Mojo Verde, Garlic Butter Toast 
Steamed Mussels  
Garlic, Onions, Peppers, Tomato and Red Wine Sauce, Fresh Bread  
Black Pudding  
Pan Fried with Parmentier Potatoes, Carrot and Ginger Puree Red Wine Jus, Pancetta Crisp  
Halloumi Cheese Fingers (V) 
Fried with Asian Slaw, Honey and Ginger Dip 
Smooth Chicken liver Pâté  
Caramelised Onion and Cranberry Chutney, Toasted Crostini 
Rolled Roasted Chicken and Mushrooms 
Potato Rosti, Tarragon Cream  

Main Courses 

Pan Fried Lamb Rump 
Served pink, Honey Glazed Root Vegetables, Hot Pot Potatoes, Rosemary & Red Wine Jus  
Braised Pork & Poached Apple Ballotine 
Garlic Mash, Apple Puree & Port reduction  
Duo of Duck 
Confit of Duck Leg, seared Breast served pink, Sweet Potato Rosti, Celeriac Puree, Plum Jus reduction  
Pan Fried Salmon Fillet 
Braised Curried Lentils, Roasted New Potatoes, Carrot and Ginger Puree, Tomato & Chickpea Sauce 
Pan seared Cod Loin 
Marinated in Turmeric, infused Basmati Rice, Bombay Potatoes & Mint Yoghurt  
Pan Seared Chicken Breast 
Stuffed with Mozzarella & Sun dried Tomatoes, Garlic Mash, Spinach Puree, Sweet Tomato Sauce  

Vegetarian Mains 

Moroccan Style Falafel 
Curried Lentils Spiced Chickpea Sauce  
Mushroom Risotto 
Truffle Oil, Grana Padano Cheese  
Mediterranean Vegetable & Feta Cheese Lasagne 
Pasta & Risotto 
Linguine Carbonara  
Cream, Chicken, Pancetta & Parmesan Cheese  
Traditional Lasagne  
Slow cooked Beef Ragu, Béchamel, Parmesan Cheese  
Smoked Haddock Risotto  
Leek, Peas & a Poached Egg  
Chicken & Chorizo Penne  
Mushrooms, rich Tomato Sauce  


8oz Fillet 
8oz Sirloin 
10oz Rump 
Chargrilled chicken breast 
All served with flat mushrooms, tomato and a choice of hand cut chips, skinny fries or house salad 
Grill sauces 
Peppercorn, Diane, Black sticks blue cheese, Red wine 

Side Orders 

All £2.95 
Hand Cut Chunky Chips 
Skinny Fries 
Garlic Mash 
Mixed Seasonal Vegetables 
Rocket and Parmesan Salad 
House Mixed Salad 
Sweet Potato Fries 
Garlic Mushrooms 
Onion Rings 
All £5.25 
Chocolate Brownie 
Pistachio Ice Cream, Chocolate Sauce 
Cheesecake of the day 
(Ask for today’s flavour), Fruit Coulis 
Sticky Toffee Pudding 
Caramel Sauce, Vanilla Ice Cream 
Traditional Vanilla Crème Brulée 
Homemade Shortbread 
Three scoops of Luxury Ice Cream 
Local Cheese Selection  
Grapes, Apple and Chutney 
Add a glass of Port for  
Americano £2.00 
Latte £2.30 
Cappuccino £2.30 
Mocha £2.50 
Macchiato £2.20 
Espresso £2.20 
Double espresso £3.20 
Why not add a shot of flavoured syrup to your coffee for only 50p. Choice of almond, amaretto, caramel, cinnamon, hazelnut or vanilla. 
We also have a selection of black and herbal teas available, please ask your server for details. 
Liqueur coffee 
Calypso (Tia Maria) £4.25 
Irish (Irish Whisky) £4.25 
Irish Cream (Baileys) £4.25 
French (Brandy) £4.25 
Italian (Amaretto) £4.25 
Seville (Cointreau) £4.25 
Monks (Benedictine) £4.25 
A wide selection of liqueurs, spirits and cognac are available to compliment your meal. 
(V) – Vegetarian 
Please note some dishes may contain traces of nuts. 
If you have any dietary allergies please inform a member of staff. 
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