A la Carte Menu 

All our dishes are prepared to the highest standards using only the finest ingredients. We make all our own stocks, sauces and desserts and we cook everything fresh to order. This is why our happy customers return to The Fat Olive time and time again. 

Appetisers 

Toasted Pitta breads with selection of homemade dips (ask server for today’s selection)  
£4.50 
 
Marinated mixed olives  
£3.50 
 
Marinated mixed olives with feta cheese  
£4.50 
 
Garlic bread  
£2.95 
 
Garlic bread with cheese  
£3.50 
 
Garlic bread with either cheese or tomato and fresh chilli  
£3.50 
 
Garlic bread with cheese and tomato Napoli sauce  
£3.50 
 
Garlic bread with goat’s cheese and pesto  
£3.95 
 
Fresh bread basket with butter  
£1.50 
 

Starters 

Homemade soup of the day, fresh bread and butter  
£4.50 (V) 
 
Gambas al pil pil, Pan fried king prawns with fresh garlic and chilli butter sauce, fresh bread 
£6.95 
 
Steamed Mussels, Shallots, garlic, mushrooms and white wine cream, basket of fresh bread 
£6.95 
 
Black pudding with Confit Belly Pork, carrot and ginger puree, pork crackling and red wine Jus  
£6.95 
 
Stuffed Courgette Rolls, Ricotta cheese, Basil, Sun Dried Tomatoes, Rocket Salad, Lime Vinaigrette  
£5.95 (V) 
 
Smooth Chicken liver pâté, caramelised onion chutney, toasted crostini  
£5.95 
 
Piri Piri Chicken Meatballs, Tomato and Chilli Sauce, Toasted Ciabatta, Fresh Parmesan  
£5.95 
 
 

Main Courses 

Moroccan Spiced Lamb Rump, Butternut Squash and Potato Gratin, Roasted Carrots, Tomato and Chickpea Sauce  
£16.95 
 
Pork Tenderloin Stir Fry, Chinese Chilli Vegetables, Soy Sauce, Noodles  
£15.95 
 
Fillet of Beef Stroganoff, wild Rice  
£16.95 
 
Pan Fried Salmon, Lemon Crushed Potatoes, Pea Puree, Tomato and Caper Sauce  
£15.95 
 
Coriander Crusted Cod Fillet, Vegetable Rice, Garlic and Lemon Cream  
£16.95 
 
Pan Seared Chicken Supreme, Spring Onion Mash, Asparagus and Spinach, Red Wine Jus £14.95 
 

Vegetarian Mains 

Moroccan style Falafel, dressed salad, lime and mint yogurt 
£10.95 (V) 
 
Mushroom, Asparagus and Red Pepper risotto £10.95 (V) 
 
Mediterranean vegetable & feta cheese lasagne £10.95 (V) 
 
Pasta & Risotto 
Carbonarra Penne, Chicken and pancetta  
£11.95 
 
Beef Lasagne  
£11.95 
 
Seafood Linguine, garlic, spinach and cream 
£13.95 
 
Chicken Risotto, chorizo and mushroom 
£11.95 
 
 

Grills 

8oz Fillet 
£22.95 
 
8oz Sirloin 
£17.95 
 
10oz Rump 
£16.95 
 
Chargrilled chicken breast 
£12.50 
 
All served with flat mushrooms, tomato and a choice of hand cut chips, skinny fries or house salad 
 
Grill sauces 
Peppercorn, Diane, Black sticks blue cheese, Red wine 
£2.00 
 

Side Orders 

Hand cut chunky chips 
£2.95 
 
Skinny fries 
£2.95 
 
Garlic mash 
£2.95 
 
Mixed Seasonal vegetables 
£2.95 
 
Rocket and parmesan salad 
£2.95 
 
House mixed salad 
£2.95 
 
Sweet potato fries 
£2.95 
 
Desserts 
All £5.25 
Chocolate Brownie, pistachio ice cream, chocolate sauce 
 
Cheesecake of the day (ask for today’s flavour), fruit coulis 
 
Sticky toffee pudding, caramel sauce, vanilla ice cream 
 
Traditional crème Brulée, homemade shortbread 
 
Three scoops of luxury ice cream 
 
Local cheese selection with grapes, apple and chutney 
£6.50 
Add a glass of port for  
£2.45 
Beverages  
Americano £2.00 
Latte £2.30 
Cappuccino £2.30 
Mocha £2.50 
Macchiato £2.20 
Espresso £2.20 
Double espresso £3.20 
 
Why not add a shot of flavoured syrup to your coffee for only 50p. Choice of almond, amaretto, caramel, cinnamon, hazelnut or vanilla. 
 
We also have a selection of black and herbal teas available, please ask your server for details. 
 
Liqueur coffee 
 
Calypso (Tia Maria) £4.25 
Irish (Irish Whisky) £4.25 
Irish Cream (Baileys) £4.25 
French (Brandy) £4.25 
Italian (Amaretto) £4.25 
Seville (Cointreau) £4.25 
Monks (Benedictine) £4.25 
 
A wide selection of liqueurs, spirits and cognac are available to compliment your meal. 
(V) – Vegetarian 
Please note some dishes may contain traces of nuts. 
If you have any dietary allergies please inform a member of staff. 
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