Please book early to avoid disappointment! 
CABARET MENU - £26.95  
Carrot and Coriander Soup (V) 
Crusty Bread 
Black Pudding and Beef Croquette 
Baconnaise Dip and Rocket Leaves 
Garlic Mushrooms 
Sautéed with Garlic, Lemon & Tarragon Cream and Toasted Ciabatta 
Smooth Chicken Liver Pâté 
Caramelised Onion Chutney and Toasted Crostini 
Main Courses 
Slow Braised Brisket of Beef 
Garlic Mash, Bourguignon Sauce, Carrot and Parsnip 
Pan fried Salmon Fillet 
Crushed New Potatoes, Pea Puree, Asparagus, Garlic and Dill White Wine Sauce 
Chicken Breast 
Parmentier Potatoes, Buttered Green Beans and Wholegrain Mustard Cream 
Mushrooms, Roasted Pepper and Goats Cheese Risotto (V) 
Dressed Rocket 
Baked Vanilla Cheesecake 
Mixed Berry Compote 
Sticky Toffee Pudding 
Caramel Sauce and Vanilla Ice Cream 
Baileys Chocolate Poke Cake 
Warm Vanilla Custard 
Fat Olive Cheese Plate 
Crackers, Grapes, Apple and House Chutney 
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