LUNCH MENU Monday - Friday  12.00 - 2.30pm  Saturday  12.00 - 3.00pm   Not available on Sunday (Please note that serving times may vary) 

Starters 
Garlic bread, Toasted Ciabatta Bread & Garlic Butter  
£2.95 
Topped with Cheese or Tomato and chilli  
£3.50 
Topped with Goat’s Cheese and Pesto  
£3.95 
 
Homemade Soup Of The Day, Fresh bread  
£4.50 
 
Grilled Black Pudding, Horseradish Crushed Potatoes, Carrot Crisps, Honey Mustard Sauce 
£4.95 
 
Homemade Smooth Chicken Liver Pâté, Onion Chutney 
£4.95 
 
Piri Piri Breaded Chicken Goujons, Sweet Chilli Dip, Salad 
£4.95 
 
Main Courses 
Traditional Lasagne Bolognese  
£7.95 
 
Feta Cheese and Vegetable Lasagne (V)  
£6.95 
 
Chili King Prawn Linguini  
£8.95 
 
Moroccan Style Falafel, Lime and Mint Yoghurt, Crisp Salad (V) 
£6.95 
 
Beer Battered Cod, with Hand Cut Chips and Mushy or Garden Peas  
£7.95 
 
Braised Beef Brisket, with Garlic Mash and Red Wine Jus  
£7.95 
 
6oz Rump Steak with Hand Cut Chips or Skinny Fries  
£8.95 
 
Grilled Chicken Breast, Hand Cut Chips and Pepper Sauce  
£6.95 
 
Thai Green Chicken Curry, Cardamom infused Basmati Rice 
£7.95 
 
Cajun Fish of the day Salad with Peashoots and Minted Yoghurt Dressing (please ask for today’s special)  
£8.95 
 
Sandwiches 
Warm Brie, Caramelised Onion, Olive Ciabatta and Fresh Rocket (V)  
£5.95 
 
Sweet Chilli Chicken Ciabatta, Garlic Mayo, Tomato and Salad  
£6.95 
 
Pulled Beef Ciabatta with Onion, Peppercorn Sauce and Mozzarella Cheese with Fresh Rocket  
£7.95 
 
Side orders 
Skinny or Hand Cut Fries  
£2.95  
 
House Salad  
£2.95 
 
Mushy or Garden Peas  
£1.00 
 
Seasonal Vegetables  
£2.95 
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